Coffee & Quick Serve @6am
Breakfast & Cocktails @8am
Lunch from 11am - 2pm
Pizza from 11am - Late
Everyday
Coffee & Quick Serve @6am
Breakfast & Cocktails @8am
Lunch from 11am - 2pm
Pizza from 11am - Late
Everyday
Cafe on San Marco is a reimagined culinary destination at 1440 San Marco Blvd, honoring the building’s 25-year legacy as the historic home of Bistro AIX. Under new ownership, this multi-concept venue offers a cozy retreat for the community and our neighboring healthcare heroes seven days a week. Join us for Spanish tapas and cocktails in the adjoining Bar X from 4pm until late. Located just steps from the Baptist Medical Complex we offer take out and delivery options. Join us in a space you already know.
Fuel to start or recharge your day.
A morning well-spent. Find your sanctuary and a signature cocktail at Cafe San Marco
Fresh & natural juice options
Grab and go or dine in our cozy space, quick items to fuel your morning commute.
Rolled oats prepared overnight served with fresh fruit
Creamy Greek yogurt served with granola and honey
Selection of muffins and danishes
Selection of breads and bagels
Classic French-style quiche, available with bacon or spinach.
Freshly prepared breakfast classics served with home fries or yellow grits and bread.
Two eggs any style, bacon or sausage
Traditional Spanish omelette with patotoes and onions
Omelette filled with sautéed spinach, mushrooms, and peppers
Create your own omelette with: bacon, ham, chorizo, mushrooms, or spinach
Toasted artisan bread topped with fresh smashed avocado
Fried egg, bacon, and melted cheese on brioche bun
Cuban bread sandwich with scrambled eggs, sautéed onions, peppers, and melted cheese
Scrambled eggs, bacon or sausage, fresh fruit
Grilled chicken served over quinoa with fresh cucumber, cherry tomatoes, and feta cheese
Buttery croissant filled with smoked ham and melted Swiss cheese
Serrano ham, Manchego cheese
Classic Spanish-style steak sandwich with grilled onions and melted cheese.
Grilled chicken breast served with sautéed vegetables and mashed potatoes.
Skirt steak over mixed greens, topped with our house made chimichurri
Cesar salad opped with grilled chicken
Pressed sandwich with roasted pork, smoked ham, pickles, and mustard on Cuban bread
Grilled chicken breast with sautéed peppers and onions, melted cheese, and mayo on brioche bun
Grilled steak served with crispy fries
Seared salmon erved with sautéed vegetables and mashed potatoes
Chicken nuggets and fries or fresh fruit
Pizzas fired in our wood burning oven availabe for lunch (Carry out and Delivery after 2 PM)
Tomatoes, Fresh Mozzarella, Basil, Olive Oil
Peperoni, Sausage, Bacon & Onions
Mushrooms, Onions, Tomatoes, Green Peppers
Peperoni, Sausage, Onion, Green Peppers, Mushrooms, Bacon, Fresh Mozzarella, Tomatoes, Caliente (Hot) Spice.
A curated collection of Spanish-inspired finales.
A crustless, rustic cheesecake baked at high heat to achieve a deeply caramelized, "burnt" exterior and a rich, ultra-creamy custard center.
A silky, golden egg custard baked over a layer of dark amber caramel, creating a rich, velvety dessert that finishes with a signature bittersweet glaze.
A dense, moist Galician almond cake infused with lemon zest and cinnamon, naturally gluten-free and finished with a dusting of powdered sugar
An exquisite selection of traditional Spanish nougats, featuring the crystalline snap of Alicante Marcona almond brittle and the velvety, honey-toasted richness of Jijona, crafted to pair perfectly with a warm espresso or café con leche
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Open today | 06:00 am – 02:00 pm |
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